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Don’t miss this one. The Hawkes Bay, on the east coast of the North Island, is known for its rich reds and fruity whites, a result of its warm and dry climate. The 2018 vintage in the Hawkes Bay was one of the warmest in recent years and this allowed the grapes to ripen longer and to their fullest before being picked. What does that mean for us? Wines with great fruit intensity, length and integrated acid and tannins. The Wither Hills 2018 is rich and warming, with black Doris plum, sweet vanilla (from the range of oak used) and rich mocha. Try it with a rich stew or a few squares of your favourite dark chocolate at the end of a long day. Enjoy!
18/20, Wine Central Tasting Panel
88 Points, Cam Douglas MS "Distinctive, familiar, fruity almost masculine bouquet of Merlot with aromas fleshy dark plums laced with vanilla pod and baking spices, dark cherry and velvet rose moments then toasty almost smoky wood. On the palate - dry, plump and fruity, plenty of plums, cherry and wood flavours all rolled together. Firm tannins and acidity to match, but nothing the right food could easily tame. Balanced and almost ready with best drinking from late 2020 through 2023."
Hawke's Bay, New Zealand
Wither Hills is an accredited winery with Sustainable Winegrowing NZ (SWNZ) and in 2009 Wither Hills initiated a conservation project at the Rarangi wetlands that involved a major weed eradication and control, the replanting of natives as well as protecting the rare flora. The Rarangi wetlands is crucial to the biodiversity in the region and Wither Hills continue to hold and annual planting day in the region.
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. [info Alcohol_Level="12%" Grapes="Sauvignon Blanc" Seal="Screw Cap"] Read More
Limited bin end clearance stock left over from lockdown. It's marked down to clear right away so get in quick! This Chardonnay presents tropical aromas and charry oak notes. This wine is a perfect match for dishes such as grilled crayfish with garlic lime butter sauce, pumpkin risotto and a variety of cheese such as Brie, Gruyere and Provolone. [info Alcohol_Level="13%" Grapes="Chardonnay" Seal="Screw Top"] Read More
Winery vintage clearance on a mouth-wateringly delicious Gizzy Rosé! Waiheke is a small island off the east coast of Auckland and is home to many wineries. Because space is limited many bring grapes up from the regions to be crafted into their own boutique wines on the island. Batch Winery sourced their Merlot and Malbec from Gisborne and through their own production have crafted this fresh and fruity 2018 rose. Like their sparkling expression, this has notes of red apple, ripe strawberry, and vanilla – the perfect summer drop. Drink now! Perfect with a cheeseboard or pavlova. Gisborne, New Zealand 11.5% abv.... Read More
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. [info Alcohol_Level="11%" Grapes="Blend" Seal="Screw Top"] Read More