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Fruity and tasty with strawberry sweetness!
Zinfandel is picked from across the Central Valley in California and taken back to the Western Cellars winery, before being fermented in stainless steel and crafted into this delightful rose. It's bright pink and refreshing, with notes of ripe strawberry and red cherry alongside zingy citrus. Easy drinking, it goes well with salmon sashimi, a range of Asian fusion as well as a simple strawberry and cream tart. Drink now.
Zinfandel is a thick skinned red grape that is hugely popular in California, not only for making big reds but also for its versatility as the key ingredient in popular pinks, like this little sweetie.
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One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. 12% abv. Read More
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. 11% abv. Read More
Fraise in French means strawberry and in this classic Lindauer we can see why! The bubbly is made from Pinot Noir grapes and gently infused with a natural strawberry essence. There is a lovely hint of sweetness and strawberries linger on. Read More