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Delicious, fruit forward and full of life. The winemakers here have a great handle on the small, thin skinned Pinot grapes which are notoriously hard to grow, and you can really see and taste their workmanship in the glass. Fresh strawberries, red cherries and a hint of cinnamon and bramble will make this a match made in heaven with indulgent roast lamb. Drink now and into the next few years.
"A delicious Pinot Noir with vibrant fruit flavours." - Andrew Brown, Waipara Hills Winemaker
From free draining,Â Waipara Valley gravel.
Great when served at room temperature with wild venison or duck.
19/20, Wine Central Tasting Panel
Waipara Valley, North Canterbury, New Zealand
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