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The quintessence of Central Otago Pinot Noir â€“ powerful and seductive. This wine is a blend from two of the warmer sub- regions in Otago, each one contributing unique characters that make up the final blend. The hot, North-facing slopes of Bendigo bring warmth, ripe fruits and structure.
Bannockburn contributes aromatics, richness and density to the mid-palate. From hand-reared vines, the semi-continental climate and free-draining silt and gravel soils produce vivid and concentrated Pinot Noir. This is a wine with broad shoulders yet soft hands that have laid out a fruit feast.
You will be greeted with black cherry, red plum, vanilla bean and wild thyme on the nose. Ripe boysenberry and cream flavours adorn a rich and rounded mid-palate that finishes with subtle notes of cocoa and cloves. The use of some whole bunch fermentation adds backbone and a subtle dried herb complexity. Toasted oak contributes savouriness and while the tannins assert their presence, they are also warm and inviting. A complex fruit bomb with a serious demeanour and broad but svelte structure.Â
Central Otago Pinot magic with ripe fruits, enticing aromatics and a concentrated palate.Â
10 months in French oak barriques (30% New).
A blend from Bendigo and Bannockburn Sub-regions.Â
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. 12% abv. Read More
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
Still hanging onto the last of the warm days? Then this is the perfect accompaniment, helping to extend your summer one glass at a time. Lightly sparkling rose made from a blend of Merlot and Cabernet Sauvignon, the 2021 from The Hunting Lodge is easy drinking, fresh and fruity. Soft and fast mousse with a mix of redcurrant and wild strawberries work perfectly together on the palate. It finishes slightly off dry and with a hint of ripe lemon rind. Chill it down and enjoy! Drink now. Vivacious and full of energy, the light effervescence of this Lightly Sparkling Rose... Read More
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. 11% abv. Read More