You must be at least 18 years of age to view this website. Click Enter only if you are at least 18 years of age. We do not sell alcohol to minors.or Exit
STOLEN is proud to introduce the World’s First Smoked Rum… the result of an artisanal approach fueled by the desire to reinvent the rum category.
They start with a column-distilled rum from Trinidad, made from locally sourced sugar cane and molasses. The rum is then aged for up to 2 years in used American oak whiskey barrels. Capturing the essence of a fresh brewed cup of joe, they infuse the rum using re-fractionated Colombian Arabica coffee, wholly distilled from same-day roasted beans. The warm, roasted flavour is complemented by the creamy sweetness and velvety texture of premium Madagascan vanilla beans and Moroccan fenugreek. The rum is rounded off with notes of American hardwood, acquired through a smoking process called pyrolysis—the burning of hardwood in the absence of oxygen.
The finished product is a smooth, medium body rum with a generous bouquet. On the palate, the deep profile of coffee, vanilla, warm caramel and dark chocolate mix with lingering notes of charred oak for a long, smooth, smoky finish.
From a recipe of premium coffees consisting of the better selections of Arabia and Robusta, expertly mixed in huge espresso coffee-makers, CaffŽ Borghetti even today reflects the original process of an old recipe invented by Ugo Borghetti in 1860. Drink it by itself, neat or on ice - also mixed as a base of long-drinks or sophisticated cocktails. Read More
The unique combination of flavours in Southern Comfort makes it a versatile mixer, as well as a great tasting spirit to savour on its own. At the core are whiskey, fruit and spice flavours. 30% Alc Read More
A blend of finest french brandies distilled, aged and bottled in France to the very highest Standards. A long period of ageing in the best oak cask gives De Valcourt brandy its mellow smoothness and delightful bouquet. 50ML Miniature Read More
With its intriguing blend of smooth coffee and vanilla tones, Tia Maria’s secret Jamaican recipe reveals a timeless allure. Dark brown in colour. Its nose comprises light, mild roasted coffee flavour & it has a sweet, honey like aroma, balanced with a light vanilla background & rich caramel notes. The taste is driven by a rich roasted coffee flavour with a hint of vanilla & chocolate notes. It has a smooth lush sweetness, finished with a warm alcoholic mouth feel. Read More