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A balanced and intense Sauvignon Blanc that shows ripe tropical fruit, passionfruit, and Mango characters. The palate is crisp, fruity and fresh and finishes with hints of citrus fruits.
A quality 2016 Marlborough Sav Blanc produced and bottled by Sugar Loaf Wines.
Location: New Zealand
A Classic style Sauvignon Blanc with aromas of grapefruit, lime and passionfruit. The palate is balanced, well-rounded and well-integrated acidity. Origin: Australia Closure: Screwcap Alcohol: 11.5% Read More
A lighter Pinot Gris packed with aromatics of pear, melon and citrus. Juicy and one that's ready to be drunk right away. Origin: Chile Closure: Screwcap Alcohol: 12.5% Read More
A medium bodied Chardonnay bursting with flavours of ripe peach, melon and pear, and encased in toasty oak creaminess. Origin: Australia Closure: Screwcap Alcohol: 12.5% Read More
Pale golden straw in colour with vibrant green hues, the Oxford Landing Estates Chardonnay has lifted aromas of freshly ripe stone fruit with hints of grapefruit and lemon myrtle. Layers of flavour build across the palate that reflect the use of wild fermentation and ageing on yeast lees. The slightest hint of oak comes through as a hint of vanilla, highlighting the complexity derived from barrel matured reserve wine. The wine has a wonderfully even texture on the palate with balanced acidity offering a crisp, clean wine with persistent and tantalising mineral acidity. Suitable for vegans and vegetarians.Grapes: ChardonnayRegion: South... Read More