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A bottle-fermented French methode traditionelle that at this price is a steal. An all-rounder that will suit any occasion over the Christmas and holiday period.
A rich fruit bouquet followed by a mouth filling mousse and a soft luscious palate that exhibits citrus and peach flavours. Another brilliant French Bubbly!
Four Stars - Joelle Thomson
"This delicious bubbly is hard to put down. Creamy Chardonnay flavours seem to shine in each mouthful of this high quality, extremely affordably priced French bubbly. You can't call it champagne but you can call it damned fine."
Four Stars - Warren Barton
"A bottle-fermented French Methode Traditionelle at this price is a steal. An all-rounder that can be used as an aperitif, or with food. Gently rich and soft but has a lively citrus finish with a hint of pie crust and some yeast. Definitely French."
This wine is a wonderful, deep ruby/purple colour. The nose is rich and full of fresh red fruits. It is wonderfully soft and round on the palate with velvety tannins. 12.5% alc. Read More
A dark, ruby-red coloured Montepulciano with slight violet shades. A pleasant, fruity nose. Round on the palate with silky smooth tannins. Well-balanced finish with good acidity. Goes great with pasta dishes or red meats. Grapes originated from Botter Spa, in the Veneto region 30 km north-east of Venice.Grapes: Montepulciano. Region: Veneto.Location: Italy.Alcohol Content: 13% Read More
A blend of grapes from several wine growing areas in the Loire Valley. A low temperature ferment to protect against oxidation and maturation on fine lees. It is pale yellow in colour. The nose is vibrantly expressive with slight mineral and floral notes showing over a base of exotic and dry fruit aromas. The palate is fresh, full and nicely balanced exhibiting notes of exotic fruits and a mineral finish. Perfect accompaniment to seafood of all types, raw vegetables or on its own as an aperitif. Alc: 12%Closure: Screwcap Read More
An intense, dark-coloured red that exhibits a powerful nose of blackcurrant and spice produced by Claude Vialade in France. The mouth is dense, smooth, and filling. The aroma is a real marriage between spicy and fruity notes. Its length and its soft tannins makes this wine a brilliant partner to many meals. Carignan is the most historic grape variety of the Languedoc. On the producer's family estate they have preserved some blocks of old vines that are over 50 years old. The vines are situated in the centre of the Corbières region, between Ribaute and St Laurent de la Cabrerisse in... Read More