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The Barossa is famous for its viticulture, history and winemaking dating back to the 1840s. At its heart is the Valley Floor, a highly-prized strip of prime viticultural land which is the very foundation and forms the essence of this wine.
Local knowledge has helped us select and secure prized Shiraz across the breadth and depth of the Barossa while retaining the foundation fruit from the Valley Floor. The combination of hands-on winemaking and vineyard diversity results in pure Barossa Shiraz. This is why the Valley Floor Shiraz has received the Barossa Trust Mark.
Medium to deep crimson with purple hues. Rich and lifted aromas of satsuma plum, mulberry and floral notes mingle with sweet spice, chocolate and savoury hints. Rich, plummy fruit and sweet spice balanced by soft velvety tannins. A complex, medium to full bodied wine showing hints of mocha, bramble and vanilla which flow through to the lengthy, fruity, peppery and spicy finish.
92/100, Bob Campbell MW (2018 vintage) "Deep, dense red/purple colour. The bouquet is slightly muted but there's mocha and char-oak there, the palate full-bodied but not over the top, the focus tight. Oak is quite present but not overdone, the tannins earthy and graphite-like, almost tarry. A classic Barossa style of shiraz. And excellent value." April 2021
The Lindner family of Langmeil Winery has been immersed in the Barossa's culture of farming, food, wine and community for six generations and their continued drive for excellence in the wine and community is unwavering.
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. 12% abv. Read More
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
Still hanging onto the last of the warm days? Then this is the perfect accompaniment, helping to extend your summer one glass at a time. Lightly sparkling rose made from a blend of Merlot and Cabernet Sauvignon, the 2021 from The Hunting Lodge is easy drinking, fresh and fruity. Soft and fast mousse with a mix of redcurrant and wild strawberries work perfectly together on the palate. It finishes slightly off dry and with a hint of ripe lemon rind. Chill it down and enjoy! Drink now. Vivacious and full of energy, the light effervescence of this Lightly Sparkling Rose... Read More
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. 11% abv. Read More