Kōloa Coffee Rum 750ml

This intensely rich coffee flavoured rum is slightly lower in ABV., which facilitates the amazingly complex flavours. The initial sip is a robust espresso coffee balanced with white cane sugar. It initially presents as a well-crafted espresso cocktail and then it’s back to a dry finish of light vanilla, hints of chocolate and that great coffee flavour that is only achieved by a great barista. Second and third sips present hints of tropical fruit, hazelnut and stone fruits in the finish. This is a remarkable spirit.

34% abv.

Double Gold Medal Wine & Spirits Wholesalers of America Competition 2018

Double Gold Medal Miami Rum Renaissance Festival 2018

Bronze Medal American Distilling Institute 2018

Gold Medal Miami Rum Renaissance Festival 2016

Distilled in a vintage copper-pot still, using only the finest local ingredients. Hawaiian cane sugar, pure mountain rainwater and much Aloha come together to produce single-batch rums with remarkably rich flavours and smoothness that capture the essence of the Garden Isle. Kōloa Rum Company was founded to create world-class Hawaiian Rum. We were the first distillery to be licensed on the island of Kaua‘i, where sugarcane production has been a traditional way of life. Our first batch of Premium Hawaiian Rum was distilled and bottled in September 2009, which coincided with the opening of our Tasting Room and Company Store at Kilohana Plantation in Lihue. 



You may also like