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Made by blending three natural and unique ginger oils, that have been sourced from around the world, with soft spring water. So delicious that whisky writers are saying ‘at last' here is a ginger ale they can recommend to partner great products.
COLOUR Clear with a rich golden colour.
AROMA The citrus aromas of the fresh ginger are noticeable as well as other subtle aromatic hints.
FLAVOUR A distinctive ginger flavour created from a blend of the world’s finest gingers. Added complexity comes from supportive citrus notes. Overwhelmingly cleaner than any other ginger ale creating a perfect mixer for dark spirits.
TEXTURE A smooth, silky texture created by the perfect carbonation.
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One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. 12% abv. Read More
$3.99
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
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Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. 11% abv. Read More
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Fraise in French means strawberry and in this classic Lindauer we can see why! The bubbly is made from Pinot Noir grapes and gently infused with a natural strawberry essence. There is a lovely hint of sweetness and strawberries linger on. Read More