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A clean, zesty, juniper-forward gin which balances softness with bright citrus. Launched in 2010, this is our modern London Dry gin, with a nod to Scotland in its recipe including native plants and botanicals.
Edinburgh Gin is a small batch distiller that produces a dynamic range of gins for every occasion. They use an artful distillation, capturing the spirit of the gin-making heritage in Edinburgh while respecting and paying tribute to our unique sense of place; inspiring us to create a world-class portfolio of gins and liqueurs.
Hayman's Old Tom Gin is produced from an original Old Tom Gin recipe from the family archives. Old Tom Gin is a botanically-intensive and lightly sweetened style of gin that consequently delivers a balanced and mild undertone which results in a subtle and distinctive gin experience. 41.4% Read More
Drumshanbo Gunpowder Gin explodes with flavour on the palate. Citrus once again dominates. This time its grapefruit. Juniper and green tea are present mid-palate: the juniper herbaceous and bright, the green tea calling to mind Jasmine green tea. The finish is mildly warming with a pleasant heat. 43% abv. Read More
Greens such as lime and green herbs on the nose. The palate is rounded and soft with clove, spice and a touch of lemon zest. Wonderfully aromatic and finishes slightly sweet with a hint of pepper. 42% abv. "This edition is made precisely to our original recipe, as it was written down in Mount Mary, Bombay, in 1947. Here the botanical mix includes cinnamon, which adds a decidedly warming and spicy kick to the spirit." Read More
Gordon's G&T is a refreshing mix of Gordon's Gin and tonic with a twist of lemon to create the classic G&T that is ready to drink anytime, anywhere. Gordon's London Dry Gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and selection of other botanicals. It's the taste that's made Gordon's the world's best-selling London Dry Gin. This is pre-mixed in handy 250ml bottles. 7% abv. Read More