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Sourced from arguably the best Pinot Noir wine-growing region in the world, Central Otago, this wine is lightly oaked and gently handled to bring out the lively fruit flavours of the region.
The Pinot displays sweet cherry, raspberry and plum aromatics with wild blackberry and red fruit flavours. Spiced fruit flavours with a hint of vanilla create a creamy yet fresh Pinot Noir. The soft tannins combined with the spicy elements contribute to a long finish and full mouth feel.
Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” It’s the ideal sparkling wine for any occasion and this size is perfect for the Christmas stocking. Launched in 1974 and packaged in a specially ground, distinctive black bottle, Cordon Negro has became a huge success for Freixenet and served as its flagship product. A fine, persistent and abundant sparkle lifting to a good crown. Fine, delicate aromas, combining tones of green apple and pear, with light resonances of Mediterranean fruits - peach, melon and pineapple, over a base of citrus, all beautifully balanced... Read More
A Shiraz that offers rich flavours of cherry, lavender and berry balanced with herbal spice and vanilla oak characters. Origin: Australia Closure: Screwcap Alcohol: 13% Read More
A medium bodied Merlot that's rich with aromas of blueberry, plum and raspberry with subtle oak. Clean finish. Origin: Australia Closure: Screwcap Alcohol: 13% Read More
A structured and complex Pinot Noir with aromas of cherries, plums and black berry, and subtle floral notes. Origin: Australia Closure: Screwcap Alcohol: 13% Read More