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Pale straw in colour. Subtle aromatics, pear and lemon zest, and a hint of herbs. Light and clean with a nice palate weight.
To secure the desired colour tone the juice is hyper-oxidized prior to alcoholic fermentation. Part of it is fermented in 14 year old French barrels whereas the rest is inoculated with a selected strain of yeast in controlled temperature stainless steel tanks. The wine is then kept on fine lees for 3 months to help intensify the flavours and add texture to the palate.
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. [info Alcohol_Level="12%" Grapes="Sauvignon Blanc" Seal="Screw Cap"] Read More
Limited bin end clearance stock left over from lockdown. It's marked down to clear right away so get in quick! Vibrant orange, passionfruit and other tropical fruit aromas abound. Enjoy slightly chilled on its own or with fresh seafood dishes. PET bottle Read More
Limited bin end clearance stock left over from lockdown. It's marked down to clear right away so get in quick! This Chardonnay presents tropical aromas and charry oak notes. This wine is a perfect match for dishes such as grilled crayfish with garlic lime butter sauce, pumpkin risotto and a variety of cheese such as Brie, Gruyere and Provolone. [info Alcohol_Level="13%" Grapes="Chardonnay" Seal="Screw Top"] Read More
Limited bin end clearance stock left over from lockdown. It's marked down to clear right away so get in quick! "On the nose, this wine features delicate citrus notes of lemon and cream combined with fresh bread and yeasty notes. The palate is fresh, long and elegant, with lemony citrus elements and creamy yeast textural palate weight balancing the acidity, offering a long, clean mineral finish." - Brancott Estate Read More