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Made here in New Zealand, the Dark Night Black Vodka has long-lasting nutty, milk chocolate, and peppercorn notes.
Serve neat or mixed over ice with soda and berries. Layered in cocktails such as black martinis or espresso martinis the Darknight offers a different drinking experience thanks to its depth or flavour and dark colouring.
Dark Mood Espresso Add 1/4 Moo+d Milk Vodka, 1/4 Kahlua, 1/4 Black Vodka and 1/4 coffee espresso. Shake with plenty of ice, strain into a martini glass and garnish with coffee beans.
Black Mule In a copper mug mix muddled fresh lime, your favourite Ginger Beer and Black Vodka with mint to garnish.
Blackened Russian Mix 1/3 Kahlua and 2/3 DarkNight Black Vodka and top with a cherry.