Kōloa Spice Rum Miniature 50ml

The first light sniff pleasantly presents light cola, muted cinnamon and cacao flavours, leading into baked baklava, honey and freshly chopped walnuts on subsequent passes.

This spice rum is dry and crisp on the palate, with upfront spices showing exactly like the nose, with the additional flavours of deeply cooked caramel and a light finish of sarsaparilla.

40% abv.

Double Gold San Diego International Spirits Competition 2018

Silver Medal Wine & Spirits Wholesalers of America Competition 2018

Gold Medal Miami Rum Renaissance Festival 2016

Silver Medal Wine & Spirits Wholesalers of America Competition 2015

Silver Medal San Francisco World Spirits Competition 2012

Bronze Medal Miami Rum Renaissance Festival 2011

Distilled in a vintage copper-pot still, using only the finest local ingredients. Hawaiian cane sugar, pure mountain rainwater and much Aloha come together to produce single-batch rums with remarkably rich flavours and smoothness that capture the essence of the Garden Isle. Kōloa Rum Company was founded to create world-class Hawaiian Rum. We were the first distillery to be licensed on the island of Kaua‘i, where sugarcane production has been a traditional way of life. Our first batch of Premium Hawaiian Rum was distilled and bottled in September 2009, which coincided with the opening of our Tasting Room and Company Store at Kilohana Plantation in Lihue. 



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