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A crowd favourite!
The grapes for this wine come from Bordeaux’s largest appellation, known as the AOP (Appelation d'Origine Protégée) Bordeaux. Grapes are grown on a large variety of soils and in different little pockets of microclimates dotted around the region, allowing the winemakers to really shine when bringing the wine together. 2016 was an interesting vintage which saw both drought and heat in the region, however come harvest things everything settled down and the grapes were able to be picked without issue. This one’s a blend of mostly Merlot, backed up with both Cabs (Sauv and Franc) giving it a deep ruby colour and obvious notes of ripe red fruits – it’ll be a crowd favourite on any dinner table.
2016 was a unique vintage in Bordeaux, a mixture of drought and heat, both of which calmed down during harvest allowing the grapes to be picked without issues. This Chateau Vieux Laroque is a winner on any dinner table.
Chateau Vieux Laroque comes from the AOP (Appelation d'Origine Protegee ) Bordeaux. The Bordeaux appellation is the largest of the Bordeaux vine growing area and have a large variety of soils, climates and grape varieties such as Merlot, Cabernet Sauvignon and Cabernet Franc.
65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc.
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. Read More
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. [info Alcohol_Level="12%" Grapes="Sauvignon Blanc" Seal="Screw Cap"] Read More
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” It’s the ideal sparkling wine for any occasion and this size is perfect for the Christmas stocking. Launched in 1974 and packaged in a specially ground, distinctive black bottle, Cordon Negro has became a huge success for Freixenet and served as its flagship product. A fine, persistent and abundant sparkle lifting to a good crown. Fine, delicate aromas, combining tones of green apple and pear, with light resonances of Mediterranean fruits - peach, melon and pineapple, over a base of citrus, all beautifully balanced... Read More