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Cosseted away in the finest, hand-selected oak casks and allowed to mature at its own sedate pace, this is one of the most remarkable, perfectly balanced malts of its kind. One of our rarest most exceptional bottlings, the stocks of Bowmore 18 Years Old may be limited but there's no end to its enjoyment.
Gold Medal - IWSC 2014
On the eye mellow mahogany. Breathe in classic Bowmore smokiness, perfectly tempered with creamy caramel, chocolate and ripe fruit aromas. Sip beautiful soft fruit and chocolate balanced with a light smokiness - incredibly complex. Savour the long and wonderfully balanced finish.
From a recipe of premium coffees consisting of the better selections of Arabia and Robusta, expertly mixed in huge espresso coffee-makers, CaffŽ Borghetti even today reflects the original process of an old recipe invented by Ugo Borghetti in 1860. Drink it by itself, neat or on ice - also mixed as a base of long-drinks or sophisticated cocktails. Read More
An exemplary traditional cassis from the Carthusian monks, more famous for their phenomenally green herbal liqueur. The blackberries used to make this come from the area around the charterhouse in Voiron. **Please note image is not miniature** Read More
A beautiful, fabulously concentrated framboise from those clever Carthusian monks who make Chartreuse. Add to Champagne for a Raspberry Kir Royale. Read More
Intense blackberry nose, rich and sweet on the palate. The Mure Sauvage, can be used to flavour sweets, ice-creams, or can be used to make a delicous bramble cocktail. Read More