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From the small town of Santa Ninfa, in the province of Trapani, Sicily, comes an organic, vegan Pinot Grigio that's fresh, crisp and off-dry with enticing apple and pear fruit flavours.
90/100, Sam Kim, Wine Orbit "It’s pristine and delicate, showing nectarine, lemon peel and green tea aromas on the nose, followed by a finely textured palate that’s light and bright. It’s well focused and lingering with mouth-watering acidity, making it attractively refreshing. At its best: now to 2022."
88/100 & Buy of the Week, Bob Campbell MW “Organic wine from Sicily with green apple, grapefruit and green pear flavours. Exactly what I would expect from an Italian pinot grigio in this price category – dry, crisp, restrained wine”
Recommended, Paul Tudor MW
"I have to admit that I am no big Pinot Grigio fan – either the wines are so unripe as to be vapid and soulless, or they are too creamy and fat as to be undrinkable past the first glass. This Sicilian grown example is a surprise – boasting classic pear and honey characters, with crisp, punchy acidity that makes it appetising and interesting. The perfect everyday white for those guests that cannot handle powerful Chardonnays or bone dry Rieslings."
Imported by Master of Wine Steven Bennett who is renowned for bringing his amazing worldwide wine finds back to NZ. Each and every one is unrivalled in value and backed by Steven himself.
One of the more vibrant Lindauer's that brings a zesty twist to bubbly. Seeing as it's from Sauvignon Blanc grapes there are bright notes of passionfruit and fresh gooseberry flavours. It is crisp and refreshing, offering ripe fruit flavours with a lingering finish. 12% abv. Read More
Gentle floral notes of crushed rose petal, a lift of freshly cut pear, and a hint of ginger on the nose. It's a generous bubbly with Pinot Gris characters of pear mt with a creamy mouthfeel. Finishes in an off-dry style with an excellent balance between acid and natural sweetness. Read More
Winery vintage clearance on a mouth-wateringly delicious Gizzy Rosé! Waiheke is a small island off the east coast of Auckland and is home to many wineries. Because space is limited many bring grapes up from the regions to be crafted into their own boutique wines on the island. Batch Winery sourced their Merlot and Malbec from Gisborne and through their own production have crafted this fresh and fruity 2018 rose. Like their sparkling expression, this has notes of red apple, ripe strawberry, and vanilla – the perfect summer drop. Drink now! Perfect with a cheeseboard or pavlova. Gisborne, New Zealand 11.5% abv.... Read More
Lindauer is synonymous with Kiwi picnics. It's easy drinking as it's a a drier style wine, the taste is crisp and complex with notes of citrus fruits with hints of strawberry sorbet and toasty notes. It is well balanced with lifted creaminess coming from the Chardonnay and Pinot Noir grapes. [info Alcohol_Level="11%" Grapes="Blend" Seal="Screw Top"] Read More